1 lb lean ground beef or turkey
3 c. green bell peppers - chopped
1 large onion - chopped
1/4 tsp black pepper
1 can Beef Broth
1 can tomato soup
1 can diced petite tomatoes - undrained
1 1/2 cups cooked brown rice
In large pan brown beef or turkey. Add green peppers and onion and cook for 8 min. or until tender. Stir in black pepper, beef broth, tomato soup, and tomatoes and bring to boil. Reduce heat and simmer for 30-45 min, stirring occasionally. Put some hot cooked rice into a bowl; top with soup.
