adapted slightly from Mel's Kitchen Cafe
1 c. brown sugar
1 c. sugar
1 1/4 c. butter
3 eggs
1 1/4 tsp baking soda
1 1/4 tsp baking powder
1 1/2 tsp vanilla
1 1/4 tsp salt
2 1/2 c. wheat flour
2 1/2 c. quick oats
1 1/2-2 c. chocolate chips
Preheat oven to 350. Cream butter and sugar. Add eggs and vanilla. Stir in dry ingredients and then chocolate chips. Bake for 10 min. Makes 4 dozen.
