4 c. diced potatoes
3 c. leeks
2 cans broth
1 tsp salt
pepper
1/2 c. sour cream
Cook ingredients except sour cream until potatoes are soft. Puree and then add sour cream at the end.
The search function finally works again!! Yay! Just a collection of recipes I find online, in magazines, in cookbooks, get from friends, etc. I try to post where the recipes come from but some I've had for too long to remember where I got them.